Durée de Conservation
18 Months
Point d'origine
Sichuan, China
Type de pâtes
Cheveux d'ange/Capellini/poils fins, Lasagne, Penne/Mostaccioli, Spaghetti
Ingrédient primaire
konjac flour
Traitement du type
Raffiné
Temps de Cuisson
0~6Minutes
Numéro de Type
konjac noodles
Product Name
Shirataki rice pasta konjac noodles gluten free with kosher halal
Certificates
BRC, HACCP, HALAL, KOSHER,JAS, NOP, EC, IFS
Packing specification
200g/bags 30bags/cartons or customized.
Feature
Gluten free low fat high dietary fiber
Functions
lose weight/lower blood sugar/lower cholesterol level fiber supplement