Durée de Conservation
18 Months
Point d'origine
Liaoning, China
Processus de conservation
Saumure, Sel, syrup, Vinaigre, Eau
Type de culture
Commun, Organique
Processing
seasoned,pickled
Ingredients
Radish,water, sugar, salt, seasoning and so on
Package
inner is vacuum bag, outer is carton
Product name
japanese sweet/salt seasoned sushi vegetable-pickled radish
Storage
Cool Place,Room temperature