Type de Stockage
dry and cool place
Fabricant
Pastificio Fiorillo sas
Ingrédients
durum wheat semolina
Contenu
durum wheat semolina
Adresse
Vibo Valentia, Italy, 89900
Instruction for use
cooking
Durée de Conservation
36 months
Type de pâtes
Macaronis, Ditalini, Vermicelle, Fusilli
Ingrédient primaire
Durum wheat semolina
Traitement du type
artisan
Type
Riccioli Italian Pasta
Ingredient
Durum Wheat Semolina
Type of Wheat
100% Durum Wheat Semolina